Italian Cheeses: Blu di Bufala

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Blu di Bufala is a semi-firm buffalo milk blue from one of the most beautiful towns in Italy, Bergamo. Rare to find an aged buffalo milk cheese, this one is a distinctive, full bodied blue – a must have for the most discerning cheese departments. The cheese is a balance of sweetness with a slight tang in its lingering finish.

Cheese Facts :
Region: Bergamo
Country: Italy
Cheese Type: Blue: Punchy & Spicy
Milk Type: Water Buffalo milk
Age: 2-3 months

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