2nd Annual Fire & Roast: BBQ The Argentinian Way

 

Join us on Saturday September 16th from Noon -2:30pm for an exclusive collaboration and cultural BBQ with Chef Germán Lucarelli highlighting traditional BBQing the Argentinian way. This authentic feast will be served at Wardbrook Farm – a stunning, historical venue in Kennebunk, Maine. This event is strictly limited to and capped at 100 guest only.

Ticket Include:
  • Cocktails reception, Americano Gancia Vermouth served with Traditional Northern beef Empanadas “Saltenas”.
  • “La Picada” assorted marinate appetizers, cold cuts, cheese & sausages.
  • Open fired chard grilled Beef, Chicken, Lamb & Pork.
  • “El Dulce de Leche” Giant “Alfajor Rogel” filled with Dulce de Leche & merengue.
  • Curated Wine Selection Malbec (Mendoza State) & Torrontés (Salta State) grapes.

It takes a village…

Generous local vendors and volunteers whose overwhelming support has made it possible
for our second annual charity event to give proceeds directly to
The Barbara Bush Children’s Hospital of Maine.

Buy your tickets, sponsor a table of six, or make a donation to the cause on Eventbrite!

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